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Wonderful salsa. The first time I made it because I wanted to do something different than regular chips and dip for a party and it was a huge success. This time I think it would be perfect to compliment the heat on our BBQ cajun fish tonight. Thanks for posting.

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Brit in Texas May 08, 2010

Very nice! A great way to jazz up plain boring rice! I used sun dried tomatoes that were packed in oil (I patted off the oil). I really didn't like the texture of these so I won't use them next time. I also used a lot less cilantro. Turned out great! Thank you for posting :)

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flygirl #5 February 19, 2010
Cal's Pineapple Cilantro Salsa