Cabbage Casserole

vverkin925's Note:

I nice little twist to the standard hamburger casserole and great for those who don't eat pasta.

• Total Time: 1 hrs 15 mins
• Prep Time: 15 mins
• Cook Time: 1 hrs

Ingredients:

Servings: 4

• 1 lb lean ground beef
• 1 medium red onion , chopped
• 1 small cabbage , chopped
• 1 can tomato soup , undiluted

Directions:

1. Brown ground beef and onion together.
2. Place cabbage in large casserole.
3. Spread beef and onions over the cabbage.
4. Spread tomato soup over the beef.
5. Cover and bake one hour at 350 degrees.
6. 1/2 cup quick cooking rice can be added to the beef mixture but if you do this dilute the soup with 1 can of water.

Reviews

[CASunshine]

This was delicious and so simple to make. My husband didn't say a word while we ate except "Can I have some more?" We polished off the entire casserole in one sitting.

[Mnesbitt3]

This recipe was GREAT!! I did fancy it up a bit because I had some fresh dill and sage in the fridge to use up.... I also put about 1/2 cup of chablis wine in the bottom before I put the meat onion mixture on top... I used ground ham instead of the ground beef, because of the reviews that said they used kielbasa and liked it more... Anyway, I'm gonna save this recipe, and, will definitly make it again with small variations of course.... just to keep things interesting!!!

[Sproutie69]

I grew cabbage in the garden this year and needed ways to make it. My husband actually loved it. I will try next time with kielbasa as suggested by others. Thanks!