You can save and organize your favorite recipes into FREE online cookbooks. Create as many as you want!
You can create a menu to plan your next party or event and publish it to share with friends - for FREE!
Invite friends and family over for an impromptu dinner party to toast the season.
These quick, hearty breakfasts are perfect dinner pinch hitters.
MORE DINNER PICKS: Copycat Olive Garden Favorites, Seafood Picks, Quick Chicken Dishes
As a member, you can save and sort your favorite recipes -- for FREE!
Join Food.comWe've rounded up our most popular recipes, so you can set it and forget it with guaranteed success.
Why go out to eat when you can stay in? Whip up one of these restaurant clones tonight.
As a member, you can save and organize your favorite recipes and more.
Join Food.comDid you know that there's a new food holiday 365 days a year? See what today is!
Fire up the grill and kick off summer with our top picks for a cookout or picnic.
ALSO NEW: Join Our Food Holidays Newsletter!
As a member, you can save your favorite recipes, plan menus and more.
Join Food.comSchedule your whole week and create shopping lists, all in one place.
Save and organize your favorite recipes into custom collections -- for FREE!
Create a menu for your next event or browse others' for ideas.
Join our newsletter and get new recipes and cooking tips every week.
Try this simple step-by-step to make those perfect steakhouse baked potatoes at home.
Explore the wide world of mushrooms and find new recipes!
Arrgh, mateys! Create a pirate-inspired recipe for a chance to win.
Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
Average Rating:
Showing 1-11 of 11
Sort by:
I read through the reviews first, noting the one that said that this was a wee too bland. So, I made this, but instead of using 2 cups of water, I used 2 cups of strongly brewed Earl Grey tea. Now...THAT is what I'm talking about! The floral-like nature of the Earl Grey compliments the fruity-tasting tea but if you like a more crisp or brisk tea, you could use any black tea base. Try it with the tea vs. water; it might change some of your minds about this drink.
person found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy alexhunt321
on May 30, 2012
A bit difficult to strain, but it tastes soooooooo good, i made this when i was thursty and it took all my will power to make it laste 45 mins lol! to the reviewers giving bad reviews your probobly not using good quality blue berries, or your just crasy
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy danie0677
on December 27, 2010
I read all the reviews before trying this myself. It might be the wrong season for this but I had some fresh blueberries we got from my grandmother and had kept frozen, and I was anxious to try my new Christmas present, the Ninja Master Prep. It is really good! I had no way to strain the pulp, but that was fine. I might get a wire strainer and try it that way but it isn't really necessary. If you find it a little bland try adding a little more lemon juice. I did use bottle lemon juice too btw. I am enjoying it right now. Instead of water, I might try it by adding ice in the Ninja Master Prep machine the next time. Thanks for sharing this ratherbeswimmin.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
I tried this at a recent family gathering using frozen blueberries. Straining the mixture is a lot of mess and trouble and I thought, overall, that the taste was pretty bland. I still like the idea, but it needs a little kick.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy SrtaMaestra
on September 24, 2007
Wow! this sounds really tasty. My girls (ages 3 and 4) love blueberries lemonade. I can't wait to put the two together into one drink for them! I might try my glass spiked with a little . . . hmm. . . maybe vodka? thanks for posting!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
I thought this was one of the best flavored lemonades I've tried so far. I liked it a lot more than I thought I would. I did notice that the flavor wasn't as good the next day, so I'd recommend making it the day you are going to serve it.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Bev
on June 27, 2007
Using fresh lemon juice is the only way to go with this drink! I used freshly squeezed lemon juice and used up the rest of my fresh blueberries that I had in the fridge. The sugar amount is right on for my taste. Delicious! Thank you, NurseDi : )
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy SweetySJD
on October 15, 2006
Loved it! I made it again and again this summer. When fresh blueberries were scarce I used frozen and didn't strain it so it was like frozen lemonade. Why hasn't someone thought of this before?
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Salesgirl
on July 07, 2004
I like blueberries and I liked this drink. It is refreshing and different. Thank you for the recipe
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy TriniM
on July 06, 2004
I had a lot of fresh blueberries to use so I made this for over the 4th of July weekend. I was somewhat leery because I didn't know if I would like the taste. I worried for nothing. It was fantastic and definitely something different. I used fresh lemon juice and wouldn't recommend substituting bottled juice. I like jp mims thoughts on throwing in a little vodka. Will try that next time. Thanks Nurse Di.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy jp mims
on June 26, 2004
This tasted alot better than I thought it would. I think I'll add a little less sugar next time. I did use Realemon juice because I didn't have any fresh lemons. I'm gonna have to try this with 1 1/2 cups water and 1/2 cup vodka. I'm wondering how this will taste with blueberries that have been frozen!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountAdvertisement
Serving Size: 1 (951 g)
Servings Per Recipe: 1
Advertisement
© 2013 Scripps Networks, LLC. All Rights Reserved
Sitemap | Terms of Use | Privacy Policy | Ad Choices | Infringements | About us | Help | Contact us