Of course, you can use regular oranges, too. But the color adds a remarkable appeal. You want to keep the pulp.
- Peel the orange (leave some zest), chop and remove any seeds.
- De-stem the grapes (I used white).
- Chop and core the plum. Keep or remove the skin, depending on preference.
- Blenderize all items with just a little water.
- Add selzer water or regular water if you wish, to bring beverage to desired thickness. Stir gently with a spoon.