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    You are in: Home / Low-cholesterol / Blackberry Flummery Recipe
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    Blackberry Flummery

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    25 mins

    0 mins

    Ripley~Rules's Note:

    From The Wise Encylopedia of Cooking, 1949. Prep time does not include chilling.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Wash and pick over berries.
    2. 2
      Stir together berries, water, and sugar; heat to boiling.
    3. 3
      Make a thin paste of cornstarch and 2 additional tbs of water.
    4. 4
      Add cornstarch paste slowly to berries and cook 15 minutes, stirring constantly until thickened.
    5. 5
      Add lemon juice.
    6. 6
      Chill.
    7. 7
      Suggested serving: in sherbet glasses lined with strips of sponge cake.

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    Nutritional Facts for Blackberry Flummery

    Serving Size: 1 (156 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 111.6
     
    Calories from Fat 4
    78%
    Total Fat 0.4 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 1.9 mg
    0%
    Total Carbohydrate 27.3 g
    9%
    Dietary Fiber 5.1 g
    20%
    Sugars 21.4 g
    85%
    Protein 1.3 g
    2%

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