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    You are in: Home / Low-cholesterol / Bitter Lemon Recipe
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    Bitter Lemon
    Bitter Lemon. Photo by Missy Wombat

    Photo by Missy Wombat

    1 Photo of Bitter Lemon

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    Rate it! | Read 5 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Mille® 's Note:

    This is a British cousin of American lemonade. Makes an excellent mixer for gin, vodka, and tequila. Personally, I like it mixed with tonic water or soda water and poured over crushed ice on a hot summer day.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut the lemons into pieces, put in a saucepan with the water and bring to the boil.
    2. 2
      Reduce the heat and simmer gently for 10-15 minutes, until the fruit is soft.
    3. 3
      Add the sugar and stir until dissolved.
    4. 4
      Remove from the heat, cover and cool.
    5. 5
      Strain before using.
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    Bitter Lemon, Honey & Sweet Simmered Greens. Recipe by Barb Gertz

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    Nutritional Facts for Bitter Lemon

    Serving Size: 1 (205 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 120.5
     
    Calories from Fat 1
    19%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 4.5 mg
    0%
    Total Carbohydrate 34.1 g
    11%
    Dietary Fiber 2.5 g
    10%
    Sugars 28.3 g
    113%
    Protein 0.6 g
    1%
    Detailed Nutrition Values About Nutrition Info

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