Prep 2 mins
Cook 0 mins
This is the way I've been making cocktail sauce for years. Never have to buy it because it is so incredibly easy and delicious to make at home. Fresh is always better!
- Mix together all ingredients and chill.
- Bring on the shrimp!
I have been making this for years and whipped some up the other night for some icy cold boiled shrimp. I added another half teaspoon of horseradish because we like it spicy. Very good!
This is how my mom makes cocktail sauce, sometimes she uses mayo as well .. its really easy and good!!