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    You are in: Home / Low-cholesterol / Best Tropical Fruit Salad Recipe
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    Best Tropical Fruit Salad

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Syin's Note:

    I label this "best" for its simplicity and versatility, and of course, taste. Serve it with yogurt rice as a main dish, blend it with milk to make smoothies, heap a mound of vanilla ice cream over it to transform it into a desert, mix cinnamon sugar in to use as a crepe filling - the possibilities are endless. And you can also subsitute any seasonal fruits you prefer.

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    Units: US | Metric


    1. 1
      In a large bowl, stir very carefully with a large wooden spoon your apple, banana, grapes and lemon juice; leave to sit for 15 minutes.
    2. 2
      Meanwhile, cube your watermelon and mango; reserve the juices while you are cutting it.
    3. 3
      Add your watermelon-mango mixture (with the juices) into your large bowl and stir for a minute, very carefully.

    Ratings & Reviews:


    Nutritional Facts for Best Tropical Fruit Salad

    Serving Size: 1 (113 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 110.9
    Calories from Fat 3
    Total Fat 0.3 g
    Saturated Fat 0.1 g
    Cholesterol 0.0 mg
    Sodium 2.2 mg
    Total Carbohydrate 28.8 g
    Dietary Fiber 3.0 g
    Sugars 19.9 g
    Protein 1.1 g

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