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    You are in: Home / Low-cholesterol / Best Ever Hummus Recipe
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    Best Ever Hummus

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    Sitka Sound's Note:

    I've tried many hummus recipes, and this is the easiest and tastiest one! It seems a bit like cheating, but one bite and you'll never make it any other way. The Annie's dressing is tahini based and full of other flavors that lend themselves well to hummus. This is an easy, economical and tasty alternative to expensive, preservative-filled storebought hummus. It is delicious!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients in a food processor or blender.
    2. 2
      Process until smooth.
    3. 3
      Adjust consistency by adding more dressing, or canned bean liquid.

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    Ratings & Reviews:

    • on April 11, 2010

      55

      This is the easiest, quickest, and really great tasting hummus recipe that I've come across. It's a favorite in our home! Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 11, 2008

      I forgot to give the name of the gluten/wheat dressing from Kroger....It is called "Organic Goddess Dressing"

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 14, 2007

      55

      This is GREAT. I switched to the goddess dressing from Trader Joe's, it's cheaper and tastes the same. Thanks again

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for Best Ever Hummus

    Serving Size: 1 (31 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 38.3
     
    Calories from Fat 6
    16%
    Total Fat 0.6 g
    1%
    Saturated Fat 0.1 g
    0%
    Cholesterol 2.2 mg
    0%
    Sodium 145.1 mg
    6%
    Total Carbohydrate 6.7 g
    2%
    Dietary Fiber 1.1 g
    4%
    Sugars 0.3 g
    1%
    Protein 1.5 g
    3%

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