Berry Smoothie

Lavender Lynn's Note:

This is from Betty C. This is very thick and delicious like a milkshake but w/o the ice cream. (2/8/08 removed ice cubes from recipe.)

• Total Time: 15 mins
• Prep Time: 5 mins
• Cook Time: 10 mins

Ingredients:

Servings: 3

• 1 cup milk
• 1 cup strawberry , frozen and unsweetened
• 1 cup raspberries , frozen and unsweetened
• 3 tablespoons sugar

Directions:

1. Place the milk, berries, and sugar in a blender.
2. Cover and process until smooth.

Reviews

[megs_]

Love the berries in this! My blender had a hard time blending it too, I had to add a lot of milk. I used honey instead of sugar and the texture of this was more like a sorbet than a smoothie, but it was tasty and more filling than my usualy smoothie! Thanks for sharing!

[brokenburner]

I tried this twice; the first time, I had to add a whole lot of liquid, because my blender just would not blend it! The second time, I used a mini food processor. It worked a bit better, but I still had huge chunks of strawberry that I needed to mash with a fork. If you want to drink this, I think you'd have to let the berries defrost first. I ate it with a spoon. I halved the recipe and used half a cup each of almond milk, strawberries and raspberries, and a packet of Truvia. Thanks for posting. Made for the 8th Annual Photo Swap.

[Sharon123]

Lovely slightly sweet, fruity, creamy, filling! I used a mix of rice and almond milk and halved the recipe. Thanks! Made for Zaar Stars!