Bean Soup (Fasolatha)

Made This Recipe? Add Your Photo

Total Time
2hrs 5mins
Prep
5 mins
Cook
2 hrs

Adopted from Recipezaar, February 2005. Haven't had time to try yet.

Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. Soak the beans in water overnight to soften up.
  2. The following day rinse, drain and place them in a pot with water.
  3. Add the carrots, the celery, the tomatoes, the onions, the olive oil and let everything boil over a medium fire for about 1 1/2-2 hours .
  4. Serve warm with anchovies or grilled herring and black olives.