BBQ Potatoes

Poker's Note:

Indoor Or Outdoor BBQ Potatoes. Either way they come out yummy. For better clean-up in oven you can also do the foil!

• Total Time: 50 mins
• Prep Time: 10 mins
• Cook Time: 40 mins

Ingredients:

Servings: 6

• 2 tablespoons butter or 2 tablespoons margarine , melted
• 1 tablespoon chili powder
• 1 tablespoon honey
• ¼ teaspoon garlic powder
• ¼ teaspoon ground pepper
• 2 lbs medium red potatoes , quartered

Directions:

1. BBQ~ grill or oven.
2. Preheat oven 400°F.
3. In large bowl, combine, chili powder, honey, garlic powder, pepper and butter.
4. Add potatoes; toss to coat.
5. Spoon potatoes in greased 11x7-inch baking dish.
6. Bake 40-50 minutes until potatoes are tender.
7. BBQ--wrap and seal in foil; place on grill for about 30 minutes until tender!

Reviews

[Lorac]

I couldn't stop eating these potatoes - didn't care if I had anything else! I had to use regular baking potatoes and guess at the amount. I also substituted 1 tsp of a combination garlic, parsley and salt combination for the garlic powder. I wrapped it in double foil and DH cooked it on a covered BBQ grill. The chili - honey -garlic flavor with a bit of blacking from the butter is totally addicting!

[Malriah]

I mixed everything, cut the 'taters and tossed in a big bowl. I then covered it and put it in the frige for a few hours while I got everything else for our BBQ ready. I cooked them in the oven and they came out really good. My BF said they sort of tasted like sweet potatoes. I think this sauce would be good on chicken or pork too. Thanks!

[ratherbeswimmin']

AT my house, we really love our taters. These are so addictive. I followed the recipe exactly. Wrapped them in heavy-duty foil and cooked on the grill. OMG!! These were so great. The spice blend was the best. I should have doubled the recipe because we could not stop eating them. Thanks Poker :-)