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    You are in: Home / Low-cholesterol / Baked Tomatoes Recipe
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    Baked Tomatoes
    Baked Tomatoes. Photo by Jewelies

    Photo by Jewelies

    1 Photo of Baked Tomatoes

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    Rate it! | Read 18 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    0 mins

    15 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut each tomato in half and arrange cut side up on a baking dish.
    2. 2
      Sprinkle each half lightly with bread crumbs, parmesan cheese and thyme.
    3. 3
      Bake for 15 to 20 min at 375 degrees.
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    Baked Tomatoes. Recipe by Derf

    Baked Tomatoes

    By Derf
    View All Vegetables Recipes

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    Nutritional Facts for Baked Tomatoes

    Serving Size: 1 (64 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 11.1
     
    Calories from Fat 1
    67%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 3.1 mg
    0%
    Total Carbohydrate 2.4 g
    0%
    Dietary Fiber 0.7 g
    2%
    Sugars 1.6 g
    6%
    Protein 0.5 g
    1%
    Detailed Nutrition Values About Nutrition Info

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