Asparagus Ham Dinner
Added September 19, 2008 | Recipe #325899
Total Time:
Prep Time:
Cook Time:
A great dish to use up leftover ham. Adapted from Light & Tasty.
Directions:
1
Cook pasta according to package directions.
2
Saute asparagus and yellow pepper in oil until tender.
3
Add tomatoes and ham and heat through.
4
Drain pasta and add to the vegetable mixture.
5
Stir in seasonings.
6
Sprinkle with parmesan cheese.
Ratings & Reviews:
This made for a filling meal. Didn't have ham or fresh tomatoes. Used a can of diced tomatoes with basil and oregano in it. Also added some chili garlic sauce. Will keep in our keeper file. Thanks.
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Nutritional Facts for Asparagus Ham Dinner
Serving Size: 1 (241 g)
Servings Per Recipe: 6
Amount Per Serving
% Daily Value
Calories 272.7
Calories from Fat 93
34%
Total Fat 10.3 g
15%
Saturated Fat 3.7 g
18%
Cholesterol 33.9 mg
11%
Sodium 347.2 mg
14%
Total Carbohydrate 28.8 g
9%
Dietary Fiber 3.5 g
14%
Sugars 4.0 g
16%
Protein 16.8 g
33%
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