Aquarium Cups
Added February 25, 2005 | Recipe #112102
Total Time:
Prep Time:
Cook Time:
1 hrs 15 mins
15 mins
1 hrs
Directions:
1
Stir boiling water into gelatin in a medium bowl at least 2 minutes until completely dissolved.
2
Mix cold water and ice to make 1 1/4 cups.
3
Add to gelatin, stirring until slightly thickened.
4
Remove any remaining ice.
5
Can refrigerate if it still seems thin.
6
to thicken slightly.
7
Pour gelatin into clear plastic cups.
8
Suspend gummy fish in gelatin.
9
Refrigerate 1 hour or until firm.
Nutritional Facts for Aquarium Cups
Serving Size: 1 (100 g)
Servings Per Recipe: 4
- Amount Per Serving
- % Daily Value
- Calories 81.0
-
- Calories from Fat 0
- %
- Total Fat 0.0 g
- 0%
- Saturated Fat 0.0 g
- 0%
- Cholesterol 0.0 mg
- 0%
- Sodium 100.5 mg
- 4%
- Total Carbohydrate 19.2 g
- 6%
- Dietary Fiber 0.0 g
- 0%
- Sugars 18.3 g
- 73%
- Protein 1.6 g
- 3%
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