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    You are in: Home / Low-cholesterol / Apricot Liqueur Recipe
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    Apricot Liqueur
    Apricot Liqueur. Photo by NoraMarie

    Photo by NoraMarie

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    5.0 2

    Rate it! | Read 2 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Charlotte J's Note:

    Emeril Lagasse

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    Ingredients:

    Yield:

    liter o ...

    Units: US | Metric

    • 2 lbs dried apricots
    • 1 3/4 liters vodka
    • 4 cups sugar

    Directions:

    1. 1
      Put all the ingredients in a jar and seal tightly.
    2. 2
      Place in a cool dark spot and steep for 3 months.
    3. 3
      Strain and let apricots drain.
    4. 4
      The apricots can later be used to dip in chocolate.

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    Nutritional Facts for Apricot Liqueur

    Serving Size: 1 (3346 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 5181.9
     
    Calories from Fat 23
    60%
    Total Fat 2.6 g
    4%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 61.3 mg
    2%
    Total Carbohydrate 782.7 g
    260%
    Dietary Fiber 37.9 g
    151%
    Sugars 734.6 g
    2938%
    Protein 17.6 g
    35%
    Detailed Nutrition Values About Nutrition Info

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