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    You are in: Home / Low-cholesterol / All American Jello Salad Recipe
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    All American Jello Salad

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    Total Time:

    Prep Time:

    Cook Time:

    3 hrs

    3 hrs

    0 mins

    Tish's Note:

    It's fun to mix jello flavors. Because it kind of red, white and blue you might consider this salad for a summer gathering as well as just everyday kid stuff

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large bowl, combine dry gelatins and water.
    2. 2
      Mix well to dissolve gelatin.
    3. 3
      Stir in undrained pineapple.
    4. 4
      Add frozen blueberries and raspberries.
    5. 5
      Mix well to combine Fold in bananas.
    6. 6
      Pour mixture into an 8X8 dish.
    7. 7
      Refrigerate until firm (about 3 hours).
    8. 8
      Cut and serve.

    Ratings & Reviews:

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    Nutritional Facts for All American Jello Salad

    Serving Size: 1 (214 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 197.0
     
    Calories from Fat 1
    67%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 178.7 mg
    7%
    Total Carbohydrate 47.8 g
    15%
    Dietary Fiber 1.4 g
    5%
    Sugars 42.3 g
    169%
    Protein 3.4 g
    6%

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