Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Low-cholesterol / Ali Baba's Oven Fries Recipe
    Lost? Site Map

    Ali Baba's Oven Fries

    Ali Baba's Oven Fries. Photo by Bergy

    1/1 Photo of Ali Baba's Oven Fries

    Total Time:

    Prep Time:

    Cook Time:

    47 mins

    12 mins

    35 mins

    Sue Lau's Note:

    Serve with falafel or kebabs in pita or other favorite Middle Eastern foods.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Preheat oven to 400 degrees F.
    2. 2
      Lightly oil a large baking pan.
    3. 3
      Mix the spices, oil and lemon juice together in a small bowl.
    4. 4
      Toss the potatoes with this mixture (a large plastic bag works well) until evenly coated.
    5. 5
      Spread the potatoes onto the baking sheet and bake in the preheated oven for 30-35 minutes or until nicely browned and crispy, turning once halfway during cooking.

    Ratings & Reviews:

    • on January 16, 2003


      Another fabulous recipe, Sue! These went together so quickly! About 10 minutes to peel and slice the potatoes. I did add extra cayenne and cumin (personal preference). The hint of cinnamon really gave the fries great flavor! I didn't turn them in the oven (too lazy ;)), and it didn't seem to make too much of a difference. Thanks for an easy, delicious side, Sue! I love your recipes!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 01, 2006


      Delicious and different. We like really spicy food, so next time I will double the cayenne..or maybe even double the amounts of spices to the potatoes. I cut the potato's into french fries and baked as suggested. They smelled heavenly when baking. Thanks for a easy, delicious dish.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 30, 2014


      These were great! I also doubled the spices/oil mix since when I threw everything together in the plastic bag it hardly seemed like enough to completely coat the potatoes. I also sliced the potatoes into fries, and served them alongside chickpea shwarma sandwiches.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (19)


    Nutritional Facts for Ali Baba's Oven Fries

    Serving Size: 1 (296 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 398.8
    Calories from Fat 65
    Total Fat 7.2 g
    Saturated Fat 1.0 g
    Cholesterol 0.0 mg
    Sodium 608.6 mg
    Total Carbohydrate 76.9 g
    Dietary Fiber 9.9 g
    Sugars 3.8 g
    Protein 9.1 g

    Ideas from

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes