Afrikaanse Stoofschotel

Walraven's Note:

Vegan potatoes w/cabbage dish from Lesotho.

• Total Time: 40 mins
• Prep Time: 20 mins
• Cook Time: 20 mins

Ingredients:

Servings: 2

• 1 large white onion
• 1 teaspoon curry powder
• 300 g potatoes
• 300 g white cabbage
• 2 tomatoes
• 300 ml water
• salt
• pepper

Directions:

1. Cut up potatoes and cabbage.
2. Pan-fry onion in hot oil.
3. Add curry powder to onion.
4. Add potatoes and water.
5. Cook for 5 minutes.
6. Add cabbage.
7. Cook for 10 minutes.
8. Cut up and add tomatoes.
9. Cook a couple more minutes.
10. Season with salt and pepper.

Reviews

[*Parsley*]

What a simple, yet tasty dish! I used garam masala curry powder. It added a lively flavor to the veggies. I'm not a vagan, but I enjoyed this as a main dish, and will be using this for a side dish in the future. Thanx for sharing!