A Unique & Yummy Salsa!

"I am a a stickler for using fresh ingredients so when my boyfriend from 5 years ago made this up for the first time I cringed! Pardon me for saying so, but if I hadn't have been living with him I never would have eaten it! Hahahaha!!!! The boyfriend is long gone but this is the only salsa I'll eat! If you aren't used to cilantro it may take a few minutes to grow on you - it did me. Give it a chance though. It is seriously yummy!!"
 
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Ready In:
10mins
Ingredients:
6
Yields:
12 ounces aproximately
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ingredients

  • 32 ounces Hunts tomato sauce (I tried other brands and stick to Hunts.)
  • 18 teaspoon garlic granules (But DO NOT try any other form of garlic; not powder, or the kind with salt mixed in called granula)
  • 12 - 1 teaspoon chili flakes
  • 1 small onion, diced or minced
  • fresh cilantro, rinsed and chopped
  • salt
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directions

  • Mix all ingredients in a bowl.
  • Refrigerate for at least an hour for best taste.
  • Be warned, the longer it sits the hotter it gets.
  • It's yummy!

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Reviews

  1. I made this to use up some cilantro. This is surprisingly tasty; we really enjoyed it. I will definitely make this again. Thanks!
     
  2. This was a hit with my father in law...whose favourite two items were in this...chili and garlic...i make it every alternate day.....and now and then.thanks for posting it...!:)
     
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