A-A-A-Absolutely the Cranberry Relish

durci's Note:

Easy - quick - sweet but not too sweet - tangy but not too tangy - A little different from most Cranberry Relishes - kids love it - Can't remember where it came from anymore ... been making it for years !

• Total Time: 20 mins
• Prep Time: 5 mins
• Cook Time: 15 mins

Ingredients:

Serves: 8-12

Yield: 4.0 Cups

• 4 cups fresh cranberries
• 2 medium apples, peeled & chopped (chunky)
• 1/2 cup raisins
• 1/4 cup packed brown sugar
• 1 (6 ounce) can apple juice concentrate

Directions:

1. Mix all ingredients in saucepan and bring to boil over med. heat stirring constantly.
2. Cover, reduce heat and simmer for 15 minute stirring occasionally.
3. Cool and enjoy!

Reviews

[Suzanna Marie]

Too tart for my taste buds; however, I added some white sugar (maybe 1/4 cup?) and it made a big difference. Very easy and fun to make. Has a nice "cooking" aroma. Thanks for sharing this with us.

[Grace and Rowdy's Mom]

Way too tart. I made 4 batches for my holiday parties, and threw all of them out after one bite that I couldn't bring my self to swallow.

[Chef1MOM~Connie]

Very good and very simple. I picked up the fresh cranberries over the weekend and saw this recipe in the Holiday tag. YUM! I love that this is all fruit so it is good for you, but it tastes good! DH thought it was almost like a dip candy as he kept dipping. LOL I will have this out for Christmas holidays.