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By MarthaStewartWanabe on March 5, 2014
"These country-style home fries are a wonderful accompaniment to any breakfast, brunch or (in my family's case) breakfast for dinner. They turn out buttery and savory with a crispy brown outer coating. I like to serve these home fries when I make breakfast for dinner for my family. We enjoy them with a juicy, smokey ham steak cooked in my cast iron..."
Prep Time: 10 mins
Total Time: 25 mins
By Ceezie on March 5, 2014
"Serve with a small scoop of vanilla ice cream or a dollop of whipped cream. Mix two tablespoons of caramel sauce with a tablespoon of peanut butter for a decadent sauce. Recipe Source: American Profile"
Prep Time: 10 mins
Total Time: 50 mins
By Garden Gate Kate on March 4, 2014
"My family love this recipe. They claim it has ruined corned beef and cabbage pub fare for them for life. Most corned beef recipes call for the cabbage to be cut in quarters or sixths. However, thinly slicing the cabbage allows it completely absorb the delicious corned beef flavors. The addition of Worcestershire sauce makes a savory gravy to complete..."
Prep Time: 30 mins
Total Time: 6 hrs 30 mins
By mojoloh on March 4, 2014
By LoveBakedIn on March 4, 2014
By rpgaymer on March 3, 2014
By Mama's Kitchen (Hope) on March 3, 2014
"Hearty one dish meal. I always serve it with some crusty, hot fresh breadto get the last of the juices! This is so yummy I wish I could take total credit for it but I revised it slightly from The Pampered Chef's Stoneware Sensations Cookbook. Hope you enjoy it as much as we do! NOTE: Per request I revised this from my original post to reduce fat and..."
Prep Time: 15 mins
Total Time: 1 hrs
"What a nice yummy dish! I think I actually left the sugar out accidently, but loved it the way it turned out. I added slightly more onion, chopped in..." more
"I halved the recipe, and they turned out onto the plate nicely. There was a nice edge, but the inside was really liquidy. I thought it might need a few..." more